Easy

Simple Way to Make Tasty Semolina methai

Simple Way to Make Tasty Semolina methai
Simple Way to Make Tasty Semolina methai

Hey everyone, I hope you are having an amazing day. Today I will show you a way to make a special dish, Semolina methai. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Semolina methai Recipe. This Video is About how to make Suji Ki Methai (Semolina Sweet at home. #fasahat'skitchen #fasahatkitchen #fasahatcooking This Video is About how to make Suji Ki Methai (Semolina Sweet. See more ideas about Indian sweets, Indian desserts and Indian food recipes.

You can have Semolina methai using 8 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Semolina methai

  1. It’s 1 cup of semolina.
  2. Make ready 1 1/2 cup of milk.
  3. You need 1 cup of milk powder.
  4. You need 2-3 tsp of grated coconut.
  5. It’s 2-3 drop of vanilla essence.
  6. Take 1/2 cup of grated coconut for coating.
  7. Make ready 1 cup of powdered sugar.
  8. Take 2 of Cardamom powder.

This article reviews the nutrition, benefits, uses, and downsides of semolina.In the same pan roast the semolina and saute it on a slow flame until it comes to brown color and Rava ladoo or rava laddu is a well-liked Indian sweet that is prepared from semolina (rava), ghee.Semolina is a coarse flour and usually made from Durum wheat.Semolina is just a type of flour made from durum wheat, also known as pasta wheat and macaroni wheat.

Semolina methai instructions

  1. First put the pan on gas add semolina(rava) in it and roast for 2 to 3 min the add milk and mix it well till all milk will absorb by semolina..
  2. Then add 1 cup of sugar 2 to 3 drop of vanilla essence cardimon powdered and mix it on low flame then add milk powder in it and mix all the ingredients well till the mixture will totally dry..
  3. Then off the flame remove the mixture in a pate and cool down it.when mixture will cool down the take some batter in hand and make methai by giving oval shape or any other shape of your choice.Ready all the methai and coat it in the grated coconut and put in the ref. For 10 to 15 min..
  4. And finally after 10 to min it ready to serve..

This recipe for sooji ka halwa ("made with semolina") is a popular version with many families because it is one of those simple but very satisfying desserts that hits the sweet spot every time.Glycemic index ⓘ Gi values are taken from various sources including USDA and NHS.Semolina is a coarse flour made from durum wheat, a hard type of wheat.

Khopray Ki Methai Recipe in English is an easy and traditional cooking recipe to prepare at home.It provides you an awesome taste of Desserts Recipes.A wide variety of maize semolina options are available to you, such as local service location, made from, and.Nutrition facts label for Semolina, enriched.This feature requires Flash player to be installed in your browser.