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Easy Way to Cook Perfect Butternut Squash Soup

By Simply Recipes 26 December 2019
Easy Way to Cook Perfect Butternut Squash Soup
Easy Way to Cook Perfect Butternut Squash Soup

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Butternut Squash Soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Butternut Squash Soup Recipe. This Butternut Squash Soup recipe is creamy and delicious, without being loaded up with heavy cream. It's easy to prepare, and the incredible flavor of the butternut squash really shines.

You can have Butternut Squash Soup using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Butternut Squash Soup

  1. It’s 1 medium of Butternut Squash.
  2. You need 4 medium of Carrots.
  3. Make ready 1 large of Onion.
  4. Make ready 1 medium of Chilli.
  5. You need 1 of Boiling Water.
  6. You need 2 of Vegetable Stock Cubes.
  7. Take 1 of Salt & Pepper.
  8. Prepare 2 clove of Garlic.
  9. Prepare 1 tsp of Paprika.

Butternut squash soup is a classic fall and winter soup recipe.But today we're roasting the butternut squash, which gives so much more depth of flavor and.This vegan butternut squash soup is simply the best.It's vibrant and colorful and richly flavored.

Butternut Squash Soup instructions

  1. Drizzle some oil and sprinkle some salt over the Butternut Squash (cut in half length ways and deseeded). Roast in the oven at 180°F for around 40 minutes until soft..
  2. Whilst the Squash is in the oven, slice the Carrots and put on to boil until soft..
  3. Once the Squash and Carrots are soft, add the Onion (diced), Garlic (minced), Paprika, and chilli (finely chopped) to a soup pan with a little oil and fry for around 5 minutes until Onions are translucent..
  4. Drain the Carrots, removed flesh from Squash and mash both together using a potato masher..
  5. Add mashed Squash and Carrots to the soup pan with Onions and cover with boiling water. Crush and sprinkle over the Vegetable Stock Cubes and stir..
  6. Bring to the boil then cover and simmer for around 30 minutes - serve!.

Ready in an hour and freezes well.Watch how to make the best butternut squash soup in this short video!The trick is to roast the butternut squash, which is easy to do and yields tons of extra flavor.

So this roasted butternut squash soup is rich, creamy and ultimately delicious.This Butternut Squash soup from Delish.com is an easy and comforting fall meal.The sweet, squashy and slightly earthy flavor that comes from a butternut squash is one of our go to tastes for.Butternut Squash Soup could there be a more fitting fall soup than this?It's so fresh and healthy, it's deliciously creamy, and you'll love the blending of simple flavors.

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