Step-by-Step Guide to Cook Tasty Onunu with fresh fish pepper soup

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Onunu with fresh fish pepper soup. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Onunu with fresh fish pepper soup Recipe. Onunu and catfish peppersoup is a dish popular among the Ijaws in the southern part of Nigeria. Ingredients for peppersoup Catfish Red Habeneros Onions Peppersoup spice Garlic Ground crayfish Salt Seasoning cubes Scent leaves or Basil.

You can have Onunu with fresh fish pepper soup using 9 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Onunu with fresh fish pepper soup

1. Take Half of tuba of yam.
2. You need 3 of ripe plantain.
3. Make ready of Palm oil.
4. You need of Salt.
5. Make ready 1 kg of fresh fish.
6. Take 2 of cubes.
7. You need of Pepper.
8. It’s of Spices.
9. It’s 1 of onions.

We all know how to make pepper soup, so I don't think I need to include the procedure.How To Make Onunu healthy version ( Rivers Style).Onunu is a yam and ripe plantain food usually eaten by the South-South people in Nigeria.It can be eaten with fresh fish stew, meat stew and so on.

Onunu with fresh fish pepper soup instructions

1. Boil the yam with plantain to be very soft with salt once is done you bring it down and pound in the mortal to mix the yam and plantain very well add palm oil to give it fine color..
2. Then you cook the red oil pepper soup by pouring little water into the pot add pepper, crayfish and onion once it boils put the palm oil cover it to cook for some time before putting the fish, knorr and salt.
3. Allow it to cook very well before bringing it down. Enjoy your meal.

Come on guys, drop your thoughts na.Re: My Onunu with Pepper Soup Recipe by.INGREDIENTS * Yam * plantain *palm oil *fish *onion *seasoning cubes *salt *pepper Mint leaves. when that's done add a little palm oil then pound a little more and your ONUNU is set to be served with pepper soup!

Fish pepper soup -A widely consumed soup in Nigeria, Cameroon and Ghana.The basic ingredients that you need to enjoy pepper soup is hot pepper, onions, garlic, ginger then the list goes on with ethnic spices that range from Lemon grass, Njangsa, ehuri (African Nutmeg) Negro pepper.In general, fish soup is best when the fish has a pronounced taste.If this is the case, it can have its own special juice and aroma which makes the Today we have for you a recipe for Nigerian fresh fish pepper soup.It can be found in almost all trendy restaurants in Nigeria.