Step-by-Step Guide to Prepare Tasty Thai lettuce wraps with ground pork

Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Thai lettuce wraps with ground pork. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Thai lettuce wraps with ground pork Recipe. This pork larb lettuce wrap fits my bill; its savory filling, the fresh and crispy lettuce, plus the perfectly balanced dipping sauce that is savory, sweet, spicy Add the dipping sauce on top of the meat, wrap and enjoy. If you like some extra heat, you may add Thai chilies in your lettuce wraps but I think.

You can cook Thai lettuce wraps with ground pork using 20 ingredients and 9 steps. Here is how you cook it.

Ingredients of Thai lettuce wraps with ground pork

1. It’s 1 lb of ground pork.
2. Take 3 clove of garlic-minced.
3. Make ready 1/2 medium of onion-diced.
4. Make ready 1 tbsp of lemongrass-minced.
5. Take 1 tbsp of fresh ginger-minced.
6. Take 1 tbsp of canola oil.
7. It’s 1 of salt.
8. It’s 1 of fresh ground black pepper.
9. Take 2 tbsp of garlic chili sauce.
10. Make ready 2 tbsp of fish sauce.
11. Take 1 tbsp of rice vinegar.
12. You need 1 tbsp of sugar.
13. It’s 5 oz of water chestnuts-drained and diced.
14. You need 5 oz of bamboo shoots-drained and diced.
15. Prepare 1/2 of fresh jalepeno-minced.
16. It’s 1 tsp of sesame oil, or to taste.
17. You need 4 of green onion.
18. Prepare 1/2 cup of cilantro-chopped.
19. You need 1 of lime wedges.
20. Prepare 8 of lettuce leaves, butter lettuce or romaine.

Thai Lettuce Wraps is one of those meals that will make you forget you're eating healthy!A traditional Thai dish called Larb Gai, they're quick to make and full of fresh flavours from herbs and lime, plus a nice hit of chilli.Use chicken mince or pork mince, bundle it up in lettuce or serve it over rice!At Thai restaurants, Tom Mylan usually requests a double order of larb (or laab), an addictive appetizer of ground meat spiked with chiles, lime juice and fish sauce and served with lettuce leaves for wrapping.

Thai lettuce wraps with ground pork step by step

1. Heat canola oil in pan..
2. Sauté garlic, onion, lemongrass, and ginger on med heat about 5 mins..
3. Add ground pork, or ground meat of your choice. Mix well..
4. While meat is simmering, make sauce. Add garlic chili sauce, fish sauce, rice vinegar, sugar, and ground black pepper..
5. Add sauce to meat and stir..
6. Add water chestnuts, bamboo shoots, and jalepeno. Salt and pepper to taste..
7. Stir well and cooked until meat is done, breaking up meat as you go..
8. Take off heat and add sesame oil, green onion, and cilantro. Stir well..
9. Add mix to lettuce wraps and serve with fresh lime..

For this delicious and easy meal, ground pork is cooked with curry and Thai seasoning and served in crunchy lettuce leaves.The fish sauce and lime add a wonderful piquancy.It was a bit difficult to eat wrapped in the lettuce leaves but we all agreed that the lettuce made it awesome!

Cowboy Burger with Grilled Pickles & Crispy Onion StrawsMcCormick.Fill each lettuce cup with a few spoonfuls of meat mixture; top with slaw mix.Thai turkey lettuce wraps are made with ground turkey cooked in a delicious Thai peanut curry sauce and served in crunchy romaine lettuce leaves.These Thai Lettuce Wraps have you covered on both fronts.Visually beautiful with its vibrant colors and positively bursting with FLAVOR, you're going to We're using ground veal for these wraps.