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Easy Way to Make Ultimate Grilled Steak

Easy Way to Make Ultimate Grilled Steak
Easy Way to Make Ultimate Grilled Steak

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a special dish, Grilled Steak. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Grilled Steak Recipe. Grilling steak doesn't have to be complicated! Grilling steak doesn't have to be complicated!

You can have Grilled Steak using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Grilled Steak

  1. Take 1 of 7 Bone Chuck Steak.
  2. Prepare of Kosher Salt.
  3. You need of Black Pepper.
  4. Take of Cajun Seasoning.
  5. Take of Creole Seasoning.
  6. Take 1 of pk. Sazon.
  7. You need of Garlic Powder.
  8. It’s of Onion Salt.
  9. It’s of Hoisin Sauce.

When mealtime hits, get sunglasses on and beers at the ready: These grilled steak recipes are waiting.Grilled Skirt Steak With Mojo Marinade.Sweet-and-salty marinated steak stars in these fresh and crunchy Vietnamese sandwiches.Follow this guide when grilling steaks.

Grilled Steak step by step

  1. Salt your steak with a few pinches of kosher salt on both sides. Don’t be shy, about three healthy pinches. Put steak into the fridge for about 15 minutes. This will draw out some moisture and tenderize the meat..
  2. Remove steak from fridge and pat dry with paper towels. Combine all dry seasonings and whisk together. Rub steak on both sides with spices. Lastly, squirt Hoisin sauce like you would dress a hot dog and rub it in. Don’t overdo it. It’s a little sweet and could burn..
  3. Place steak directly on grill. I had some mesquite wood chips that I soaked in water and added to the coals. Try not to play with the steak. I left it alone for about 10-12 minutes before flipping. You don’t want the steak over flames or super hot heat. You want it hot, but not flaming. Flip steak, cook it for a little more than half the time on the other side. You’re shooting for about 145F (internal temperature). Shoot for a higher temp if depending on how you like your steak..
  4. After resting, cut up and serve with whatever you like..
  5. Excuse my foot in the photo lol. I had mine like this..

If you ask any butcher what their favorite steak is, they'll probably tell you the ribeye steak.You don't need to spend big bucks at a restaurant because.Grilling steak is our real favorite pastime.

Last week we talked about how to grill a perfect hamburger by focusing on technique.When it comes to grilling steak you need to know how long to grill it for and the temperature.We tell you how in this simple steak recipe.These simple grilled steak recipes are foolproof and delicious.Whether you opt for a quick and classic route or sample a tasty steak Best Grilled Steak Recipes.