πͺ NAMAK PARE πͺ β (tea time snack) β Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Namak Pare Tea Time Snack Recipe In Telugu.:: by Attamma TV ::. For Content, Method & procedure for this Recipes don't forget to visit our Exclusive Web.
Here is the best “πͺ NAMAK PARE πͺ β (tea time snack) β” recipe we have found so far. This will be smell and look delicious.
β (tea time snack) β
Full video step by step pictures recipe.Namak para is in my to do list for long time.The name itself tempts me a lot to try.I keep browsing recipes to prepare and.
β (tea time snack) β instructions
2.Add oil.
3.And rub it with flour mixture and it will resemble crumbly texture..
5.Cover the dough and let it rest for at least 30 minutes.
6.After 30 minutes, knead the dough once again. Divide it into two equal portions..
8.Start rolling it into a big circle (9 inch in diameter) using rolling pin and rolling board. While you are rolling, on other side heat the oil in a pan on medium heat for frying namak para.
9.Cut into desired shape using sharp knife..
11.Fry it from both sides till it become golden brown and crispy.
12.Remove it to the paper towel lined plate, so it absorbs the excess oil.
13.Let it cool completely, about 20 minutes. And it will become more crispy.βΊ.
Quite favorite in Indian kitchen and tastes best with hot tea and coffee, Easy snacks idea and instant snacks idea for diwali and festive Namak pare is generally made from all purpose flour (maida ) and salt - these two are the most common ingredients.Namak para is an easy to make snack, perfect to go with tea, coffee.Just few simple ingredients and easy preparation for this crispy snack.
Namak Pare- Tea time Snack recipe.PagesOtherBrandKitchen/CookingIts YumVideosNamak Pare- Tea time Snack recipe.Namak paare is pastry like crunchy snack lightly seasoned with carom seed.This is great snack with cup of tea.I like them with spiced mango or lemon hello manjula I have one query whenever i tried to make namak pare after some time it becomes soft, not crispy and hard like market namak pare.