Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Butternut Squash. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Butternut Squash Recipe. Butternut squash is one of our favorite fall staples. Learn the easiest way to prep and cook butternut squash and enjoy two easy recipes using this popular winter squash. *SUBSCRIBE for new episodes every week.
You can cook Butternut Squash using 8 ingredients and 8 steps. Here is how you cook it.
Ingredients of Butternut Squash
You need 1 of medium (2.5 lb) butternut squash, peeled.
Take 1 tbsp of olive oil.
Take 1/2 tsp of salt.
Prepare 1/4 tsp of pepper.
Prepare 2 cloves of garlic, chopped.
It’s 3 tbsp of parmesan cheese, grated.
Take 1 tsp of fresh sage, minced.
Take 1/2 tsp of lemon zest, grated.
It is roasted along with some.Butternut squash is so good on its own, that barely any seasoning is needed.This simple baked butternut squash is easy to make, delicious to eat, and looks beautiful on the plate.Hard to cut into, but totally worth it.
Butternut Squash instructions
preheat oven to 450 F
coat baking sheet with non-stick spray.
cut squash in half, length wise. Remove seeds.
cut neck width wise to 1/2 inch slices.
cut bottom length wise to 1/2 inch wedges.
Toss squash with oil, salt, and pepper to coat evenly, spread on pan.
Roast 15 minutes, flip squash, add garlic on top.
Roast 8-10 more minutes (until you begin to see light gold spots), add parmesan on top.
Roast 2-3 minutes more, sprinkle with sage and lemon zest
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Butternut squash is a type of winter squash native to the Americas.Technically a fruit, it has long been utilized as a complete source of vegan protein by native populations when also paired with corn.Butternut squash is a versatile fall ingredient that can be used in soups, casseroles, and Butternut squash plays a starring role in this light and flavorful lasagna recipe.
When both butternut squash dishes were done, I honestly couldn't decide which one I liked more, so I But add in cooked butternut squash, in all its natural creaminess and perfection?Butternut squash is a healthy, versatile vegetable that can be cooked in a number of ways.Learn how to bake, roast, and mash butternut squash to use in different dishes.Sweet roasted butternut squash tempers the heat of fresh ginger in this vegan soup.Coconut milk is swirled in for creaminess, while toasted squash seeds add a pleasing crunch.
