Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a distinctive dish, White rice and Fish Gravy. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
White rice and Fish Gravy Recipe.
You can cook White rice and Fish Gravy using 11 ingredients and 2 steps. Here is how you cook it.
Ingredients of White rice and Fish Gravy
- Make ready 500 g of Rice.
- Make ready of Seasoning.
- It’s of Fresh tomatoes.
- Prepare of Fresh pepper.
- Take of Sliced onions.
- You need of Seeded iru.
- You need of Fresh ginger.
- Make ready of Fresh garlic.
- Prepare of Salt.
- You need of Soaked dry fish.
- Make ready of Vegetable oil.
White rice and Fish Gravy instructions
- Wash tomatoes and pepper,slice, set aside,peel,rinse,cut and pound ginger and garlic,set aside.Preheat oil,add onions,ginger and garlic paste, saute,for 1min,add fish,tomatoes and pepper, stir fry for a min,siak iru in water to remove sand, add iru,seasoning,stir,taste to adjust with salt,cook for 3mins,remove from heat…
- In a pot,add water and salt,bring to boil,wash rice with salt and add,cook till soft…serve with gravy….