Step-by-Step Guide to Prepare Tasty Chicken Fajitas

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Chicken Fajitas. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Fajitas Recipe. So easy to make, and so quick. The method involves quickly searing the meat on a griddle or grill, and then slicing and serving with quickly seared peppers and onions.

You can cook Chicken Fajitas using 14 ingredients and 7 steps. Here is how you cook it.

Ingredients of Chicken Fajitas

1. You need 6 oz of chicken breast.
2. You need 1/4 cup of shredded Mexican cheese.
3. It’s 2 of flour tortillas.
4. Make ready 2 tbsp of sour cream (light).
5. Take 2 of habeñero pappers.
6. Prepare 1/2 of jalapeño.
7. Make ready 1/8 of green bell pepper.
8. It’s 1/8 of red bell pepper.
9. Prepare 1 slice of onion.
10. It’s 4 tbsp of taco sauce.
11. It’s 1/8 tsp of cayenne pepper.
12. Take 1/2 tsp of garlic powder.
13. It’s 1/2 tsp of ground black pepper.
14. You need 1 tbsp of lemon juice.

I know, I know, full points for (un)originality.Chicken Fajitas are the perfect anytime dinner you need.We can thank the cuisine of Tex-Mex for the classic fajita.Originally, the term referred to a grilled strip of meat served in a tortilla.

Chicken Fajitas instructions

1. Slice chicken breast into 1/2" wide strips, by 1" long. Place strips in Zip-loc bag, add in 3 tbsp taco sauce, ground black pepper, and garlic powder. Shake, and let sit for 2 hours..
2. Cut sections off bell peppers, and cut into 1/4" wide strips. Cut jalapeño and habeñero peppers into 1/4" slices. Core onion slice, and cut into four sections..
3. Combine veggies in bowl, sprinkle with lemon juice, and set aside..
4. Combine veggies and chicken strips in frying pan, cook on low - heat to soften peppers and cook chicken. Make sure chicken is cooked to 165°F..
5. Take sour cream and cayenne pepper and mix..
6. Steam tortillas over frying pan for 30 seconds. Plate tortillas, use 1/8 cup shredded cheese on each tortilla, and evenly split chicken/peppers between tortillas..
7. Scoop sour cream mix into Zip-loc bag, cut corner off, and squeeze onto tortillas/plate as desired..

A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection.Chicken Fajitas - healthy and seriously delish!Whenever I see rainbow coloured capsicum on sale at the stores, I immediately think of Fajitas.

These Chicken Fajitas are an easy dinner with tender chicken breasts, bell peppers and sweet onions tossed in homemade seasonings and piled high on tortillas!Serve with your favorite toppings like sour.Sizzling hot chicken fajitas are what dinner dreams are made of.Slicing will save you cook time.When it comes to skillet fajitas, you want to cook everything hot and.