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Recipe of Yummy Stacey's Slimming World friendly Lamb Tagine

Recipe of Yummy Stacey's Slimming World friendly Lamb Tagine
Recipe of Yummy Stacey's Slimming World friendly Lamb Tagine

Hey everyone, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Stacey's Slimming World friendly Lamb Tagine. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Stacey's Slimming World friendly Lamb Tagine Recipe. Slimming World's lamb tagine is a guilt-free treat to enjoy at the weekend. This mouth-watering dish is made with tender lamb and packed We earn a commission for products purchased through some links in this article.

You can cook Stacey's Slimming World friendly Lamb Tagine using 18 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Stacey's Slimming World friendly Lamb Tagine

  1. It’s 500 g of Lamb (cubed and all visable fat removed).
  2. Prepare of Frylight.
  3. Prepare 3 of Large carrots, cut chunky.
  4. Take 2 of Onions, chopped.
  5. Make ready 1 Tin of chopped tomatos.
  6. You need 300 g of Drained chickpeas.
  7. Prepare 30 g of Dried Apricots (approx 3/4).
  8. You need 10 g of Flaked Almonds.
  9. You need 1 of Garlic cloves, crushed.
  10. Take 1 of Lemon, squeezed.
  11. You need 1 of Lamb stock cube.
  12. Prepare 150 ml of Water.
  13. Make ready 1/2 Tsp of Ground cumin.
  14. You need 2 Tsp of Smoked paprika.
  15. Make ready 1 Tsp of Cinnamon.
  16. Make ready 1/2 Tsp of Turmeric.
  17. Make ready 1/2 Tsp of Ground ginger.
  18. It’s 1/4 Tsp of Cayenne pepper.

Slimming World. #ThatFeeling of being back together & back on it ❤️.We're returning to our real-life groups & can't wait to help you achieve your weight-loss dreams! www.slimmingworld.co.uk/blog/instagram-landing.If you are on slimming world I am sure you will be pleased to know that our slow cooker lamb tagine is slimming world friendly.This authentic lamb tagine recipe will take you to slow-cooked perfection in six simple steps - just kick back and let it do its thing.

Stacey's Slimming World friendly Lamb Tagine instructions

  1. In a cassarole dish, put the frylight in along with the onions, and lamb. Fry until meat is golden and sealed..
  2. Add the carrots, tomatos, stock cube, garlic and water. Stir well and bring to the boil before reducing to a simmer..
  3. Add all the remaining ingredients and spices and put the lid on the cassarole dish and leave to cook on a low heat for 3 hours until the meat is tender..
  4. Serve with rice or cous cous.

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Place the lamb in a tagine or large serving dish and sprinkle over the chopped herbs.Serve. all our slimming world recipes.The previous recipe page was looking a little…long and dull, yes?Always worth remembering - although we've been doing Slimming World for many years, we're not consultants.We use the online SW calculator to work out our syns but if you're ever.