Recipe of Ultimate Mike's EZ Chicken Fried Steak & Sides

Mike's EZ Chicken Fried Steak & Sides Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Check out reviews of chicken fried steak as Mike goes on his Saturday morning adventures to explore. I have been hearing about it for a while now.

Here is the best “Mike's EZ Chicken Fried Steak & Sides” recipe we have found until now. This is gonna really delicious.

Ingredients of Mike's EZ Chicken Fried Steak & Sides

1. It’s of ● For The Meat [fried].
2. Prepare 1.5 Pounds of Cubed Lean Beef [4 large 1/4" thin patties].
3. You need of ● For The Flour Dredge [whisk well].
4. You need 2 Cups of AP Flour.
5. Make ready 1/2 Cup of Panko Bread Crumbs.
6. Take 1 tsp of Hot Paprika.
7. Take 1/2 tsp of Cayenne Pepper.
8. Make ready 1 tsp of Granulated Garlic Powder.
9. Prepare 1 tsp of Granulated Onion Powder.
10. Make ready 1 tsp of Fresh Ground Black Pepper.
11. It’s 1 tsp of Creole Seasoning.
12. Take 1 tbsp of Dried Parsley.
13. Take of ● For The Egg Coating Mixture [whisk well].
14. Prepare 2 of LG Egglands Best Eggs.
15. Prepare 1 Cup of Whole Milk Or Buttermilk [more if needed].
16. Prepare of ● For The Sweet Corn [microwaved].
17. It’s 2 Cans of Sweet Corn [fully drained].
18. It’s 2 tbsp of Sweet Butter.
19. Make ready 1 tbsp of Dried Parsley.
20. Take 1 tbsp of Dried Chives.
21. Take to taste of Salt.
22. Make ready of ● For The Mashed Potatoes [microwaved].
23. Prepare 2 (24 oz) of Box Bob Evans Original Mashed Potatoes [great brand!].
24. It’s of ● For The White Southern Gravy [whisk very well while simmering].
25. You need 2 Packages of White Country Gravy [your choice of brand].
26. Take as needed of Whole Milk Or Water [as per manufactures directions].
27. Prepare of ● For The Oils [as needed - just enough to fry meat].
28. Prepare of Vegetable Oil.
29. You need 2 tbsp of Salted Butter.
30. Prepare of ● For The Sides [as needed].
31. It’s of Your Favorite Hot Sauce.
32. Make ready of Texas Sliced Buttered Toast.
33. Prepare of Over Easy Fried Eggs.
34. Prepare of Instant Fried & Browned Hashbrowns.

While you could tenderize and flatten your own steak, this is one time when I'd suggest buying it straight from the store.Just what I was looking for a chicken fried steak with some spice to it!It's the BEST chicken-fried steak I've ever had.Remove steak to wire rack in a jellyroll pan.

Mike's EZ Chicken Fried Steak & Sides step by step

1. Here's the bulk of what you'll need..
2. Wait for the oils to heat up well without burning your butter..
3. Coat your patties with your flour mixture. Dip in egg mixture and re-dip in flour. Press hard. Then place in hot oil..
4. Fry on both sides for 2 minutes until crispy and golden brown..
5. Drain on thick paper towels..
6. Make your white gravy as per manufactures directions. Whisk constantly while simmering..
7. Heat up your corn in the microwave with butter, dried parsley and salt to taste..
8. Microwave your potatoes and stir well half way thru..
9. Enjoy!.

It's Chicken Fried Steak, is what it is.Chicken fried steak is typically cube steak that has been breaded and fried, much like fried chicken would be.Cube steak is piece of steak that has been tenderized and flattened.

Chicken fried steak is a Southern diner tradition.You'll find it on the menu at nearly every mom-and-pop spot and at larger chains as well.Chicken fried steak and country fried steak are often considered one and the same, but Southerners (Texans in particular) would like you to know that.Chicken fried steak is a dish that is a favorite for most meat lovers, and today, you've decided to try your hand at this classic recipe to satisfy your craving.Advertising allows us to keep providing you awesome games for free.