Simple Way to Cook Super Quick Easy Spring Rolls with Cheese and Wieners

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a distinctive dish, Easy Spring Rolls with Cheese and Wieners. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Spring Rolls with Cheese and Wieners Recipe.

You can cook Easy Spring Rolls with Cheese and Wieners using 4 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Easy Spring Rolls with Cheese and Wieners

1. It’s 10 of Spring roll wrappers.
2. You need 10 of Wiener Sausage.
3. Take 10 of Sliced Cheese.
4. Take 1 of enough for frying Oil.

Easy Spring Rolls with Cheese and Wieners instructions

1. Cut the cheese and wieners in half lengthwise..
2. Make two sets of wiener and cheese, lay them out horizontally on top of a spring roll wrapper.
3. Roll the filling twice in the wrapper, then fold the left and right ends in towards the center..
4. Wrap until you have a triangle remaining. Sprinkle on a little water and wrap to finish. If you are worried about it holding, try beating a little flour into the water first to create a glue..
5. Place the finished spring roll with the sealed flap facing down..
6. When you have finished all the wrapping….
7. With the sealed side down, place the finished rolls into hot oil to fry. You don't have to use a lot of oil to fry the rolls..
8. When all the rolls have been fried to a light golden brown colour..
9. Cut the rolls into your preferred size and it's done. Eat with ketchup or Japanese mustard..