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Recipe of Appetizing Yummy Stuffed Shells With Ground Beef

Recipe of Appetizing Yummy Stuffed Shells With Ground Beef
Recipe of Appetizing Yummy Stuffed Shells With Ground Beef

Hey everyone, I hope you are having an amazing day. Today I’m gonna show you a way to make a distinctive dish, Yummy Stuffed Shells With Ground Beef. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Yummy Stuffed Shells With Ground Beef Recipe. Ground Beef Stuffed Shells The Kitchen is My Playground. Ground Beef & Spinach Stuffed Shells with Tomato Basil Sauce Joyful Healthy Eats.

You can have Yummy Stuffed Shells With Ground Beef using 16 ingredients and 12 steps. Here is how you achieve that.

Ingredients of Yummy Stuffed Shells With Ground Beef

  1. Take of 18 Jumbo Pasta Shells.
  2. Take of Ground Beef.
  3. Make ready of Chopped Onions.
  4. Make ready of 12 Oz can tomato sauce.
  5. Make ready of 14 Oz Tomato paste.
  6. Make ready of Salt.
  7. Take of Dried oregano.
  8. You need of Garlic Powder.
  9. Make ready of Eggs.
  10. Make ready of 15 Ounce Container whole milk Ricotta Cheese.
  11. You need of 8oz bag of Mozzarella whole milk low moisture Cheese.
  12. You need of Parmesan Cheese.
  13. Make ready of Dried Parsley.
  14. Take of Salt.
  15. Make ready of Ground Pepper.
  16. Prepare of Flaky Pepper.

Ground beef, corn, black olives, and salsa are stuffed into jumbo shells and topped with Cheddar in this Mexican-inspired stuffed shells recipe.Stuff shells with ground beef mixture; arrange in a single layer in the prepared baking dish.Sprinkle Cheddar cheese over stuffed shells.Top shells with remaining tomato sauce and sprinkle with mozzarella Keywords: pasta dinner recipe, how to make stuffed shells, stuffed shells recipe, ground beef pasta recipe, best stuffed shells, mushroom pasta.

Yummy Stuffed Shells With Ground Beef step by step

  1. Preheat oven to 375°F.
  2. Fill a large pot with water and bring to a boil.
  3. Drop in the pasta shells until it comes back to a boil. Cook only until a lil firm in the middle still..
  4. While the shells are cooking brown beef and onions until no longer pink. Drain excess grease.
  5. Stir in the Tomato sauce, tomato paste, salt, oregano, and garlic powder., and flaky pepper. Bring to a simmer and cook for about 5-8 minutes.
  6. Spread half of the beef mixture into the bottom of a glass baking dish.
  7. Beat eggs in a mixing bowl. Stir in Regatta Cheese, half the bag of Mozzarella cheese, parmesan cheese, parsley, salt and pepper.
  8. Drain cooked noodles and run under cold water to make them easy to handle.
  9. Spoon cheese mixture into each shell and set the in rows in the glass baking dish.
  10. After all shells are complete, pour the remaining meat mixture over the top of the completed shells. Top with the rest of the bag of Mozzarella Cheese.
  11. Bake in the preheated oven about 30 minutes.
  12. Dig in and enjoy!.

All opinions are mine alone. #MuellersMatchmaker #CollectiveBias.To me, dinner is the most important meal of the day. #dinnerrecipeswithgroundbeef #stuffedshellswithgroundbeefHey y'all!This video is a little different from my usual videos, but I just wanted to show you a.

These crowd-pleasing stuffed shells are easy to prepare and cook in the slow cooker.I love when I come across a recipe like Italian Stuffed Shells with Ground Beef, that is not only yummy but it LOOKS like you spent hours preparing it, when it really took just minutes.I've always assumed stuffed shells were too time consuming to allow into my life…but, I was wrong.Beef Stuffed Shells are perfect for a Sunday dinner, but easy enough for a weeknight dinner too!This pasta recipe is comfort food times ten!