My own version of Biryani ( with chicken & veggies) Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Increase heat to medium-high and sprinkle sugar over remaining ghee in pot. Chicken Biryani is an Indian food and one of my youtube friend asked me to cook this dish for her and I hope she would love my own version and yeah, my husba.
Here is the best “My own version of Biryani ( with chicken & veggies)" recipe we have found until now. This is gonna really delicious.
Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals.Since then it has been much popular and is considered to be a luxurious treat to enjoy on special occasions.Making a chicken biryani in authentic dum style does take some time and needs little expertise.Hyderabadi chicken dum biryani is the popular version of biryani out there.
This one-pot chicken biryani is a quick version of the classic biryani.Made with elegant basmati rice, Indian spices in a yogurt-based marinade that keeps this chicken tender and juicy.Chicken biryani recipe with video & step-by-step photos.
Walk into any restaurant you will be served with Hyberadabi dum biryani.Each restaurant has their own style, own masala that goes in the dum biryani making it taste slightly different from the others.What really varies in the proportion one uses, be the onion-tomato.Chicken Biryani is a savory chicken and rice dish that includes layers of chicken, rice, and aromatics that are steamed together.The bottom layer of rice absorbs all the chicken juices as it cooks, giving it a tender texture and rich flavor, while the top layer of rice turns out white and fluffy.