Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Adobong Sitaw na Pina. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Adobong Sitaw na Pina Recipe.
You can cook Adobong Sitaw na Pina using 13 ingredients and 4 steps. Here is how you cook it.
Ingredients of Adobong Sitaw na Pina
- You need of Pork cut into Adobo cuts.
- It’s 2 of Onions chopped.
- Prepare 5 cloves of garlic chopped.
- Prepare of Ginger grated.
- You need of Pineapple Tidbits save juice.
- Take of adobo sauce.
- Take of Soy sauce.
- Prepare of Some of the grated ginger.
- Take of Vinegar.
- Take of Oyster sauce.
- Take leaves of Bay.
- Take of Peppercorns.
- Make ready of Pepper.
Adobong Sitaw na Pina step by step
- In hot pan and oil sauté garlic, until fragrant onions and grated ginger..
- Cook meat until color turns brown when meat turns brown add some peppercorns then add Adobo sauce, and pineapple juice bring to slight boil..
- Then simmer cover simmer until meat is tender then add string beans and pineapple tidbits. Simmer check if string beans is crunchy but cooked..
- Turn off heat and serve on hot rice..