Step-by-Step Guide to Cook Perfect Honey chilli potato

Honey chilli potato Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i will make it a little bit tasty.

Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking. In this video, we will be making a Crispy Indian Restaurant Style Starter Recipe, which is Honey Chilli Potatoes.

Here is the best “Honey chilli potato” recipe we have found so far. This is gonna really delicious.

Ingredients of Honey chilli potato

1. Make ready 4-5 of Potatoes.
2. It’s As required of Water.
3. Take 6 tbsp of Rice flour.
4. It’s 12 tbsp of All-purpose flour.
5. Take 2 tbsp of Cornflour.
6. Take As required of Oil for frying.
7. Take 2 tbsp of Soya sauce.
8. It’s 2 tbsp of Green chilli sauce.
9. Make ready 2 tbsp of Schezwan sauce.
10. Prepare 8 tbsp of Tomato ketchup.
11. It’s 2 of capsicum.
12. Prepare 2 of medium onions.
13. You need 1/4 cup of spring onions.
14. It’s 2 tbsp of sesame seeds.
15. You need 4 tbsp of honey.
16. Prepare 2 tsp of salt.
17. Prepare 2 tsp of Red Chilli Powder.
18. Prepare 3 of Green chillies.
19. You need 4-5 cloves of garlic.
20. You need 1 inch of Ginger.
21. Take 1 tsp of Sugar.

Honey Chilli Potato is a popular kids recipe and no Chinese food lover can ever say no to it!It goes well with drinks, cola and any summer beverage and though it is slightly heavy.Delicious finger licking honey chilli potatoes which taste super yummy and is easy to make as well.Take potatoes, salt, pepper, cornflour and oil in a bowl.

Honey chilli potato instructions

1. Wash potato fingers well in running water and set aside. This removes any extra starch in the potatoes..
2. Mix together corn flour, all-purpose flour, chilli powder, chilli paste and salt. Coat the potato fingers evenly with this flour mix. Heat oil in a wok or karahi and deep fry the potato fingers in batches till the potato is half cooked. It's important that you drop one potato finger at a time in to the oil so that they don't stick together (watch video above to see how to do this). Remove the potato fingers on a tissue lined plate and let them cool..
3. For the second coating, make a medium thick batter with all-purpose flour, corn flour and pepper powder by adding just a few tablespoons of water. Dip the half done fries in this batter and fry again in hot oil till crisp and golden. Drain on a kitchen paper and keep aside..
4. Heat 2 tablespoons oil in another wok, add chopped garlic and stir fry for a few seconds. Add chili flakes and sesame seeds and saute for another minute to toast them. Now add vinegar, soy sauce, ketchup, honey and the red chili paste and stir together. Mix corn flour with 1/4 cup water to make a slurry and add this to the honey- vinegar mixture in the wok and stir for a few seconds till it thickens.
5. Add the fried potato fingers and spring onion greens and toss together so that they are coated evenly in sauce. Switch off the flame and serve immediately garnished with some more sesame seeds and spring onion greens..

Sweet and spicy flavor combination makes it This Honey Chilli Potato or Aloo is an easy and yummy dish.An ideal dish to serve for parties.This Honey Chilli potatoes is a great starter to serve for parties, It is a combination of sweet and spice making it ideal for kids as well as adults to enjoy it.

Honey Chilli Potatoes- Crispy, juicy the most tantalizing sweet chilli sauce that everyone will go crazy!Honey chilli potato is a very tasty and one of a kind dish where regular chilli potato is made sweet and spicy by adding honey.Finely a good dose of sesame seeds are added for crunch.Honey Chilli Potato, a delicious Indo-Chinese recipe, is made with potatoes dipped in honey and chilli sauce.Try substituting the potato with cauliflower or chicken.