Recipe of Yummy Vegetable burger

By Simply Recipes 03 February 2020
Recipe of Yummy Vegetable burger
Recipe of Yummy Vegetable burger

Vegetable burger Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Use hamburger buns with Asian BBQ sauce, add mixed greens, and serve with vegetables and yucca fries. A veggie burger is a burger patty that does not contain meat.

Here is the best “Vegetable burger” recipe we have found until now. This will be really delicious.

Ingredients of Vegetable burger

  1. Make ready of Oil for frying.
  2. You need to taste of Salt.
  3. It’s 4 of carrots.
  4. Make ready 1 of capsicum.
  5. You need 1 of big cabbage.
  6. Make ready 4-5 of spring onion.
  7. You need 1 of egg.
  8. Prepare 1 teaspoon of red chilli powder.
  9. Prepare 1 teaspoon of red chilli flakes.
  10. Prepare 1 teaspoon of Chinese salt.
  11. Take 1 teaspoon of blackpaper.
  12. Make ready 1 teaspoon of garam masala packet.
  13. Take 1/2 kg of beef qeema.
  14. Take of For buger.
  15. It’s 1 of Tomatoes.
  16. It’s 1 of cucumber.
  17. Prepare 4 teaspoon of ketchup.
  18. It’s 1 teaspoon of greeen chutney.
  19. Prepare 1 teaspoon of imli chutney.
  20. You need 1 of burger packet.
  21. Make ready of For green chutney.
  22. You need 1 bunch of coriander.
  23. It’s 5-8 of green chilli.
  24. It’s 1/2 teaspoon of zeera.
  25. Make ready to taste of Salt.
  26. You need of For imli chutney.
  27. Make ready 1 bunch of podina.
  28. Make ready 4 of green chilli.
  29. Prepare 8 of red chilli hole.
  30. It’s 1/2 teaspoon of zeera.
  31. Prepare to taste of Salt.
  32. It’s of Some water for bland.
  33. It’s 4 of tablespone imlii pulp.

You can make these burgers either on a grill or on a skillet.Packed with so much flavour, you'll want to eat them straight out of Low on beans, high on veggies, these vegetarian burgers have a substantial "meaty" texture that's.If you've followed Minimalist Baker for a while, you know I've made many veggie burgers in the past - exhibit A, B, C, D.Veggie burgers can be made with chickpeas, black beans, white beans, potatoes, lentils, and pretty much any other vegetable that can be mashed and formed into a patty.

Vegetable burger instructions

  1. Wash and cut all veggies.
  2. All spices vegetable mix in meat.
  3. Shape dein or fry Kar lein.
  4. Burger ko 2 no sides say sake lein.
  5. Green chutney 5 green chilli or 1 bunch coriander half spoon zeera salt or water lay Kay grand Kar lein chutney ready hay.
  6. Imli zira or podina red hole mirch green chilli ko grand Kar lein imli chutney ready hay.
  7. Burger pay 2 no chutney lagyen kabab rakhen upper say timater or cucumber rakna hay.
  8. Upper wali side may ketchup laga kay close Kar dein.
  9. Yummmy say vegggi burger ready hen fries ketchup or mayonnaise Kay sath serve Karen or enjoye Karen πŸ₯°πŸ˜‹πŸ₯°πŸ˜‹πŸ₯°.

These veggie burgers are packed with vegetables!We swear there is no meat between these buns.This veggie burger not only tastes great, but it also holds really well on a grill.

Vegetable Burgers are always welcome at any party.Burger buns filled with veg cutlets, salad, cucumber, tomato and mustard.Veg burger is a perfect evening snack.More Veggie Burger How-To's, Tips and Recipes Β».Transfer the cooked vegetables to a food processor*.

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