Hey everyone, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Easy chicken fajitas. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Easy chicken fajitas Recipe. Chicken Fajitas are the perfect anytime dinner you need. We can thank the cuisine of Tex-Mex for the classic fajita.
You can have Easy chicken fajitas using 16 ingredients and 4 steps. Here is how you cook that.
Ingredients of Easy chicken fajitas
Make ready 4 tbs of cooking oil.
You need 1 tsp of garlic and ginger powder or garlic and ginger paste.
Prepare of Salt to your liking for veggies and chicken.
Prepare of Black pepper for both chicken and veggies.
You need 1 tbsp of Plain Yogurt or cream.
Prepare 2 tsp of lemon juice.
Make ready 1 tsp of dried oregano.
Make ready 1 tsp of ground cumin.
Prepare 2 tsp of chili powder.
Take 1/2 tsp of paprika.
Make ready 1 1/2 tsp of crushed red pepper flakes.
Prepare 1-1/2 pounds of boneless skinless chicken breast, cut into strips.
You need 1 of medium sweet red, green, and yellow peppers, cut into strips.
Make ready 1 of medium onion, cut into strips.
Make ready of flour tortillas, warmed.
Make ready of Topping like sour cream, salsa, lemon, etc.
Chicken fajitas are an easy and flavorful weeknight meal.A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection Chicken Fajitas - Easy & Flavorful!These easy chicken fajitas will become your favorite weeknight meal!Tex-Mex fajitas are one of our favorite dishes to whip up on a weeknight.
Easy chicken fajitas instructions
In a large bowl, marinate your chicken with oil (half the oil), lemon juice and the seasonings to the chicken. refrigerate your chicken for a few hours.(optional, but its better if you refrigerate the chicken. it adds more flavore to it).
In a nonstick skillet, saute peppers and onions in oil cook until tender add a little salt and pepper then remove..
In the same skillet, add some oil then put in your chicken. cook the chicken over medium-high heat for 4 to 6 minutes or until its no longer pink. Put in the veggie mixture to the pan (taste (season to your liking), wait for a few minutes then remove..
Fill the center of tortillas and fold, you can serve with cheese, salsa, sour cream, taco sauce, and guacamole (optional) ENJOY!! Note: make sure to taste before you serve,add or reduce seasonings as much as you want..
Put together these easy chicken fajitas and people can create their own masterpieces at the table.Chicken fajitas are an easy and flavorful weeknight meal.A classic Mexican recipe, juicy chicken is seasoned, seared and cooked to perfection.
But have you ever tried to slice a raw chicken breast?It's squishy and not so easy to get a hold of — or get a knife into.Marinated chicken, seared to perfection and served with smoky charred Forget the takeaway this weekend, whip up these easy and delicious chicken fajitas instead!Chicken fajitas are so easy to make, and their seasoning is amazing.Simply pan-fry peppers and The seasonings in these easy chicken fajitas definitely spice things up!
