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Simple Way to Make Delicious Spicy Curried Chicken Tagine

By Simply Recipes 13 February 2020
Simple Way to Make Delicious Spicy Curried Chicken Tagine
Simple Way to Make Delicious Spicy Curried Chicken Tagine

Hey everyone, I hope you are having an amazing day. Today I will show you how to make a special dish, Spicy Curried Chicken Tagine. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Spicy Curried Chicken Tagine Recipe. Although this recipe is not entirely authentic, it has all the flavors and aromas of the real thing and is certainly worth a try. TESTED & PERFECTED RECIPES – Chicken tagine is a traditional Moroccan dish of chicken pieces braised with spices, garlic, onion, olives, and preserved lemons.

You can have Spicy Curried Chicken Tagine using 7 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Spicy Curried Chicken Tagine

  1. It’s 1 of Pepper.
  2. You need 1 1/4 of Sweet Potato.
  3. You need 1 1/2 of Red Onion.
  4. You need 1 of Chilli.
  5. Make ready 100 grams of Sliced Chicken Strips.
  6. It’s 4 of Chopped Mushrooms.
  7. Make ready 20 grams of Hot curry powder.

The dish has so much going on—the fragrant and heavily-spiced sauce, the jammy apricots, the crunchy almonds—and yet it totally works.There's good reason why this Moroccan dish is a classic.Recipes - Chicken Tagine With Leeks and Carrots - Chicken.ca.Slowly braised but definitely party worthy, this tagine is perfect fare for a casual · A jalapeno provides the heat in this flavorful chicken main dish.

Spicy Curried Chicken Tagine step by step

  1. Chop up veggies and chicken strips. I have marinated my chicken with hot curry powder but this is upto your preference.
  2. Sauté chicken for 5-10 minutes.
  3. Add veggies and cook for another quick 5 minutes.
  4. Place all ingrediants into a tagine ( If you do not own a tagine then a casserole pot will suffice).
  5. Place in oven for 1 hour on full heat ( 2 hours for a slow cook on medium) You know the food is ready when you can hear it sizzling inside!.
  6. Et voila! Ready to eat.

Use any veg or meat and experiment as you please!

ENJOY!.

A nice ethnic alternative to chicken stew.Learn how to prepare and cure a tagine dish.Let's talk about this tagine for a second: it's crazy good.

The robust flavor of curry is enhanced by the sweet, chewy raisins, and aromatic garlic.Chicken is stewed in a spicy, fragrant sauce with chickpeas.Dried apricots can be substituted for the raisins.Moroccan Chicken Tagine With Chickpeas and Raisins or Apricots.This elegant Moroccan Chicken Tagine is perfect for the slow cooker.

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