Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Mint and Chola Rice. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Mint and Chola Rice Recipe. Cooked A Delicious ( Chola Chawal ) And Eat With Whole Family - Chana Pulao Recipe - Chola Rice #SecretsOfGilgit Like Share And Don't Forget To Subscribe. Mint (pudina in hindi), is a fragrant herb Used in Indian cuisine in different ways.
You can cook Mint and Chola Rice using 21 ingredients and 6 steps. Here is how you cook it.
Preparation Heat oil in heavy medium saucepan over medium heat.Mint flavored pulao is an easy to make instant rice dish to serve with onion raita in lunch or dinner.Follow our step by step photo recipe to make it for lunch or dinner.She was making Chola Paniyaram for breakfast.
Tikki are also known as a chat.Just the smell of Tikki can make you hungry.I made a cilantro/mint/lime juice chutney that was delicious.
Sarasu athama found out the secret of good chola paniyarams from her that day.She now laughs at the whole thing saying how furious they would get if someone compared their food with another.Particulary that too with the food of MIL or SIL.Perfect for midweek meals, quick, fuss-free dinner party menus that will wow guests without requiring hours spent in the kitchen, and simple bakes and sweet treats, these are Ottolenghi recipes as you've never seen them before.Mint rice recipe or pudina rice - this pulao recipe is very flavorful, refreshing and fragrant dish of course because of mint leaves.