Super yummy Buffalo Chicken Dip Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Super yummy Buffalo Chicken Dip” recipe we have found until now. This will be really delicious.
Ingredients of Super yummy Buffalo Chicken Dip
- It’s 2 large of Boneless skinless chicken breasts.
- You need 2 packages of 8oz Cream Cheese.
- It’s 1 cup of Ranch Dressing (I use Ken's Steakhouse dressing).
- Take 3/4 cup of Frank's Red Hot sauce.
- You need 2 cup of Cheddar & Monterey Jack Cheese (I use Borden brand).
Super yummy Buffalo Chicken Dip step by step
- Clean and boil chicken breasts until cooked through. I like to season my chicken with Jane's Krazy mixed up salt and boil mine in the pressure cooker for 35 minutes on high pressure..
- Shred the chicken breasts and set aside..
- Using a mixing bowl add your softened cream cheese, Frank's Red Hot Sauce, Ranch Dressing and 1 1/2 cups of your cheese. Mix well..
- Add the shredded chicken to the wet mixture and fold until all ingredients are well mixed together..
- Add mixture to an 8x8 baking dish then cover with remaining cheese.
- Bake at 350 for 20-30 minutes (depending on your oven).
- Eat with Frito's Scoops or your favorite chip!!.