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Recipe of Perfect Kielbasa, onion, and apples oh my!

Recipe of Perfect Kielbasa, onion,  and apples oh my!
Recipe of Perfect Kielbasa, onion, and apples oh my!

Hey everyone, welcome to our recipe page. Today I will show you a way to prepare a special dish, Kielbasa, onion, and apples oh my!. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Kielbasa, onion, and apples oh my! Recipe. For a super quick and easy weeknight meal, serve Grilled Kielbasa and Onion Sandwiches that's doused with your favorite barbecue sauce. Arrange onions and sausages on rolls and serve immediately, passing.

You can cook Kielbasa, onion, and apples oh my! using 9 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Kielbasa, onion, and apples oh my!

  1. Prepare 3 of links kielbasa ..about 1 lb.
  2. Make ready 1 tbsp of olive oil.
  3. Make ready 2 large of onion, chopped.
  4. Prepare of black pepper.
  5. It’s 3 tbsp of unsalted butter.
  6. Take 1 large of granny smith apple, diced.
  7. Take 2 cup of low Salt chicken broth.
  8. Make ready 1 box of penne pasta. 1 lbs. or pasta of choice..
  9. It’s of grated parmesan cheese.

I like that his is a low carb recipe which would be on my list!I never make kielbasa as I have no clue what to do with it but I am the crock pot.So I purchased some Kielbasa at a farmers market on a wish and a whim and slowly realized that I'm not sure I have ever made/eaten one before.Before we get into it we don't eat sauerkraut.

Kielbasa, onion, and apples oh my! instructions

  1. In oil over medium heat, sear kielbasa. When browned, remove from pan..
  2. Lower heat melt butter and caramelize onions. About 20 minutes..
  3. Put penne on to boil..
  4. After onions have caramelized golden brown, add broth and apples and bring to a boil. Simmer for about 12 minutes..
  5. Pasta should be ready. Drain and reserve..
  6. Slice kielbasa to desired size (I like 1/4 inch) and add to simmering mixture. Simmer until slightly thickened..
  7. Once reduced to desired thickness, add pasta, stir and serve..
  8. Top with Parmesan to taste. Season as desired. I found the kielbasa and Parmesan added enough salt for me..
  9. Alter onion and apple ratio if desired. The result is a mellow but sweet comforting mixture. Tastes even better the next day..

I agree with one of the reviewers that it was too thick.Next time, I'll add more liquid and tomatoes paste.I love using my crock pot.

Also, I have some green beans from the market as well so I am going to make that as my veg side.Oh and if you ever talk to my mom she will tell you that she tried to introduce me to turkey substitutions for beef a long time ago and I flat Lies I tell you, all lies.Well maybe except for when she made me turkey bacon, that should just be illegal.Kielbasa with Peppers and Onions Recipe.Allow sugar to cook to a golden brown color.