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Recipe of Perfect Cute Little Biscuit Beef Patties

Recipe of Perfect Cute Little Biscuit Beef Patties
Recipe of Perfect Cute Little Biscuit Beef Patties

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Cute Little Biscuit Beef Patties. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Cute Little Biscuit Beef Patties Recipe. Almond Flour Biscuits, Low Carb, Gluten Free, Wheat Free. With this Jamaican beef patties recipe, you can learn how to make a popular Caribbean appetizer that is available from street vendors and restaurants.

You can cook Cute Little Biscuit Beef Patties using 5 ingredients and 6 steps. Here is how you cook it.

Ingredients of Cute Little Biscuit Beef Patties

  1. You need 1 can of biscuits.
  2. Prepare 1 lb of Ground beef.
  3. Make ready 1 of beef bouillon cube.
  4. Take 1 of sofrito (to taste).
  5. Take 1/3 cup of Tomato sauce.

Saying no will not stop you from seeing Etsy ads, but it may make them less relevant or more repetitive.Find out more in our Cookies & Similar Technologies Policy.Download Beef patties stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.A spiced beef filling wrapped in a bright pastry dough, Jamaican beef patties make a flavorful dinner or even an afternoon snack!

Cute Little Biscuit Beef Patties step by step

  1. Set your deep fryer to 350°F.
  2. Brown ground beef in a pan and season with sofrito (I use the frozen goya sofrito). Try to crush beef bouillon cube the best you can and also add in the beef..
  3. Drain the ground beef and put back in the pan. Add tomato sauce (could be more or less depending on how soupy you want the meat). Add a little more sofrito and simmer for about 10 minutes..
  4. Open can of biscuits and separate them. Either roll them out with a rolling pin or use you hand to flatten them (what I do)..
  5. Once meat is done, scoop about 2 tablespoons onto one of the flattened biscuits. Take a separate fattened biscuit and stretch over the top of the meat. Close all sides with a fork. Repeat this step for the rest of the biscuits..
  6. Put in deep fryer. I usually do 2 at a time. Flip them once the bottom gets golden brown (about 2 minutes) and leave in til the other side evens out..

Learn to make the best biscuit recipe from Callie's Hot Little Biscuit !How To Make Empanada Dough The Easy Way + video - The Tortilla Channel.Reviews for: Photos of Jamaican Beef Patties.

A fair amount of spices go into the savory filling.You'll also use a little beef broth or stock and breadcrumbs.Jamaican Beef Patties - Thin, flaky and buttery yellow crust with a mighty seasoned curried beef filling.Make a big batch because this Jamaican beef patty will disappear fast!This post may contain affiliate links.