Steps to Cook Yummy Chocolate Pot De Creme

Chocolate Pot De Creme Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Chocolate Pot De Creme” recipe we have found so far. This will be smell and look delicious.

Ingredients of Chocolate Pot De Creme

1. Make ready 24 oz. of Chocolate Chips.
2. Make ready 5 of Egg Yolks.
3. Prepare 1/4 cup of Sugar.
4. Prepare 1/2 of Heavy Cream.
5. It’s 1/2 of Milk.

Chocolate Pot De Creme step by step

1. Place Chocolate chips in seperate heat proof bowl.
2. Whisk egg yolks to smooth texture in mixing bowl.
3. Combine sugar, milk, & heavy cream in small pot. Continously stir on high till boil.
4. Combine milk/cream mixture to egg yolks by whisking in bowl then, add back to pot..
5. Whisk custard on medium low heat (do not break the eggs) for aprox. 4 minutes..
6. Add custard to chocolate chips, whisk together..
7. In a blender, blend pot de creme mixture until smooth.
8. Pour in ramekins and serve..