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Simple Way to Prepare Appetizing Chiffon Roll Cake Made with Rice Flour

Name: Simple Way to Prepare Appetizing Chiffon Roll Cake Made with Rice Flour
Cuisine: American
Ingredients: 3 Eggs; 1 pinch Salt; 45 grams Sugar; 30 grams ♥Cake flour; 30 grams ♥Mochiko (mochi or sweet rice flour); 1/2 tsp Vanilla extract; 2 tbsp Olive oil; 50 grams Milk; 50 ml Heavy cream (filling); 1 1/2 tsp ~as much (to taste) Sugar for the heavy cream

By Simply Recipes 09 April 2020