Step-by-Step Guide to Prepare Favorite Roasted kielbasa and vegetables

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Roasted kielbasa and vegetables. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Roasted kielbasa and vegetables Recipe. This Kielbasa and roasted vegetables fits that bill. Kielbasa is a treat at our house and my kids get super excited when I make it.

You can cook Roasted kielbasa and vegetables using 12 ingredients and 2 steps. Here is how you cook it.

Ingredients of Roasted kielbasa and vegetables

1. Make ready 3 each of med sweet potatoes, peeled and cut into 1 inch pieces.
2. It’s 1 each of med sweet onion, cut into 1 inch pieces.
3. Make ready 4 each of medium carrots, cut into 1 inch pieces.
4. Make ready 2 tbsp of olive oil.
5. You need 1 lb of smoked kielbasa or polish sausage, halved and cut into 1 inch pieces( I used about a pound and a half ).
6. Prepare 1 each of med yellow summer squash, cut into 1 in pieces.
7. Take 1 each of medium zuccini, cut into 1 inch pieces.
8. Take 1/4 of salt or seasoning salt.
9. Take 1/4 tsp of pepper.
10. Take 3 each of small to med tomatoes( I added these, not origionally called for in recipe).
11. Prepare 1 of a touch of Dijon mustard, optional ( I didnt use it).
12. Make ready 1/4 tsp of celery salt( optional, I added this ).

Roasting vegetables definitely kicks the flavor up a bit.Much better (I think) than Or you can skip the meat altogether and keep this Roasted Vegetable Chowder with Kielbasa a vegetarian meal.But definitely have lots of bread for dipping.Dressing your roasted vegetables and kielbasa with a German potato salad-inspired vinaigrette adds just the right amount of brightness to complement the meal.

Roasted kielbasa and vegetables instructions

1. preheat oven to 400°F. divide sweet potatoes, onion and carrots between 2 greased 15x10x1 inch baking pans. drizzle with oil; toss to cost. roast 25 minutes, stirring occasionally..
2. add kielbasa or sausage, squash, zucchini, and tomatoes to pans ; sprinkle with salts and pepper. roast another 15 ~ to 20 minutes longer or until vegetables are tender. transfer to a serving bowl; toss to combine. if desired serve with mustard..

Roasted Kielbasa and Vegetables are a single pan easy to make meal that has an excellent taste and only the ingredients shown in this photo.Martha's favorite kielbasa is "chunky, meaty, slightly garlicky, with natural casing and not too much fat." Her two favorite purveyors are Sikorski Meat Market, in Brooklyn's Greenpoint neighborhood, and Chester's Smokehouse, in Albany, New York.Oven roasted vegetables give this chowder tons of flavor!

Pushing the potatoes and kielbasa to one side of the pan helps them brown better than if the kale were covering them, which would cause.This One Pan Roasted Kielbasa and Cabbage Dinner comes together in minutes and is full of flavor and comfort.That's why we love this kielbasa and veggie bake; there's great protein and vegetables, all cut down to equal sizes for even and timely roasting.Seasonings are really easy too; simple olive oil, salt and pepper are go-tos, but adding other herbs and spices will also contribute a little more flavor.View full nutritional breakdown of Roasted Turkey Kielbasa and Veggies calories by ingredient.