Hey everyone, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Hiroshima-Style Okonomiyaki with Crispy Noodles. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Hiroshima-Style Okonomiyaki with Crispy Noodles Recipe. Once done, flip the completed okonomiyaki over onto a plate and smother in a criss-cross pattern with okonomiyaki sauce and mayonnaise. The final touch is to sprinkle the spring onion, aonori seaweed, katsuobushi and pickled ginger on the top..
You can cook Hiroshima-Style Okonomiyaki with Crispy Noodles using 18 ingredients and 6 steps. Here is how you cook it.
Hiroshima style okonomiyaki is put together differently and also has different ingredients.What I like about Hiroshima style okonomiyaki are all the delicious layers of flavor.Even better is that the batter is not as thick and it includes noodles.I remember the first time I had it.
Add some squid or shrimp to taste.At that time, the country was quite poor and people only used a little bit of flour and vegetables to make Hiroshima-style okonomiyaki.The current Hiroshima Okonomiyaki with meat, egg, and noodles is a version that has evolved throughout the years.
It was many years ago on a return to Hiroshima.Halfway through, cook the noodles on the griddle, season with okonomiyaki sauce or yakisoba packet seasoning, and form the noodles into a circle the same size as the okonomiyaki.Heat up the shrimp on the griddle just briefly and place on top of the noodle.Carefully move the okonomiyaki on top of the noodle.She may have been referring to this, Hiroshima style Okonomiyaki, (also known as Hiroshima-yaki ) which has a layer of yakisoba noodles.