Recipe of Appetizing Fried Vermicelli Noodle / Fried Bi Hun

Fried Vermicelli Noodle / Fried Bi Hun Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Here is the best “Fried Vermicelli Noodle / Fried Bi Hun” recipe we have found so far. This will be really delicious.

Ingredients of Fried Vermicelli Noodle / Fried Bi Hun

1. Make ready 4 cup of vermicelli or any noodle.
2. Make ready 4 cup of bean sprout.
3. Take 3 of eggs.
4. Prepare 4 tbsp of oil.
5. Make ready of GARNISH.
6. You need 2 of cherry tomato.
7. Make ready 5 of sweet basil.
8. You need 1 cup of dried cranberry.
9. Take of CRISPY FRIED SHALLOT.
10. It’s 10 small of shallot.
11. You need 1/4 cup of oil.
12. Take of SEASONING.
13. It’s 4 tbsp of light soy sauce.
14. Prepare 1 dash of salt and pepper.

Fried Vermicelli Noodle / Fried Bi Hun instructions

1. CRISPY FRIED SHALLOT.
2. with oil slowly saute shallot till lightly brown but not burn stiring continuously and remove once half of the shallot start to brown and drain immediately.
3. FRIED VERMICELLI.
4. with oil saute garlic till fragrant then add vermicelli and mix wellthen add only 2 tbsp of light soy sauce first.
5. add beansprouts and mix well then add another 1 tbsp of light soy sauce.
6. break 3 eggs first onto fried vermicelli and let eggs set then fold over and let eggs set again.
7. add balance 1 tbsp of light soy sauce and seasoning with dried cranberry and mix well and once vermicelli slightly crispy off heat and serve.
8. SERVE FRIED VERMICELLI NOODLE TOP GARNISH .THIS DISH CAN BE SERVE HOT OR COLD.
9. BELOW,ARE FEW FRIED VERMICILIEvRECIPES,U AM GLAD TO SHARE WITH YOU

https://cookpad.com/us/recipes/335467-fried-vermicelli.