Recipe of Super Quick Refreshing Cold Ramen for the Summertime

Refreshing Cold Ramen for the Summertime Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

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Ingredients of Refreshing Cold Ramen for the Summertime

1. Make ready 1 of serving Chinese-style noodles.
2. It’s of Toppings:.
3. Prepare 1 of tomato Sliced tomatoes.
4. Prepare 1 of Soft-set egg.
5. Take 1 of Green onions.
6. Take 1 of Pepper or coarsely ground black pepper.
7. Make ready of Soup:.
8. Take 400 ml of A: Water.
9. Take 1 tbsp of A: Chicken soup stock.
10. Make ready 1 tsp of A: Oyster sauce.
11. It’s 2 1/2 tbsp of A: Soy sauce.
12. Prepare 1 tsp of A: Sugar.
13. You need 2 pinch of A: Salt.
14. Make ready 1 tsp of B: Sesame oil.
15. It’s 1 clove of each B: Grated ginger and garlic.
16. Prepare 1 tsp of B: Vinegar.
17. Take 1 tsp of B: Doubanjiang (if you like it spicy).

Refreshing Cold Ramen for the Summertime step by step

1. Make the soup. Boil water in a pot and add the [A] condiments..
2. When the condiments have dissolved, turn the heat off and add the [B] condiments. Chill the soup in the fridge. (Add white sesame seeds if you like)..
3. Boil the Chinese-style noodles. Rinse in water to remove starchiness..
4. Combine the noodles and soup in a serving dish. Arrange the toppings..
5. Sprinkle pepper (or black pepper) and green onions to finish..