Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Kerala Style Sardines In Coconut Gravy. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Kerala Style Sardines In Coconut Gravy Recipe. How to make Chaala Meen Avial, Sardines in coconut gravy, kavala aviyal, Tirunelveli Style, South Indian. Potato with Coconut Gravy, South Indian Recipe by Manjula.
You can cook Kerala Style Sardines In Coconut Gravy using 13 ingredients and 4 steps. Here is how you cook it.
There are a million versions of fish curries, it varies from house to house.The other day I was almost set to make fish curry in coconut gravy, without rosting the coconut.I then had to pause and think: how it.The Kerala Style Ulli Theeyal is a delicious preparation of the small onions that are roasted and cooked in in a spicy tamarind coconut gravy.
Fish Curry with Raw Mango in Coconut Milk.Kozhuva Peera Vechathu (Anchovies simmered with Coconut).Kerala style fish curry turned into chicken curry… Kerala cuisine is known for its fish curries.
Serve it along with hot steamed rice or a kerala paratha for lunch or dinner.This is one gravy that is a family favorite and is devoured by all very happily especially with kappa (tapioca).Now I'm wondering why it took so long for me to post it You can always adjust them to suit your preferences.This recipe does not call for coconut.Do try out and let me know how it turned out !