Hello everybody, I hope you are having an amazing day. Today I will show you how to make a distinctive dish, Stuffed paneer kulcha. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Stuffed paneer kulcha Recipe. .paneer stuffed kulcha with step by step photo and video recipe. traditionally kulcha recipe hails this recipe post mainly talks about the paneer stuffed kulcha recipe which is popularly known as. Stuffed paneer kulcha recipe - In this recipe, we will make stuffed kulcha using paneer and mix vegetable stuffing.
You can have Stuffed paneer kulcha using 12 ingredients and 7 steps. Here is how you cook that.
Ingredients of Stuffed paneer kulcha
You need 2 cups of maida or all purpose flour.
You need 1/4 cup of yogurt.
It’s 1/2 tsp of baking soda.
Prepare 1/2 tsp of sugar.
Prepare 1 tsp of salt.
You need 2 tbsp of oil.
Prepare 1 cup of grated paneer.
Prepare 1/4 tsp of ajwain / carom seeds.
You need 1/2 tsp of red chilli powder.
Make ready Handful of chopped coriander leaves.
Make ready 1 tbsp of butter.
Make ready As required of Water.
Paneer kulcha is a famous North Indian snack served in schools and colleges.Sandwich Paneer Bhurji between Maida bread, light tawa fry and serve.For example, masala kulcha, paneer kulcha, stuffed kulcha, butter kulcha, plain kulcha etc are few common types of this Indian bread that are hot picks among food lovers.Those who love to eat rotis.
Stuffed paneer kulcha instructions
At first mix the maida, baking soda, salt and sugar in a bowl..
Make a well in a center. Now add yogurt, oil and little by little warm water. Make a dough and knead it 2-3 times. Dough should be smooth and soft. Do not knead too much..
Now apply some oil on the dough. Cover the dough with a damp cloth. Keep it in a warm place for minimum 2 hrs..
Meanwhile prepare the stuffing. Take grated paneer in a bowl. Put salt, ajwain, red chilli powder and coriander leaves. Mix it well and keep it aside..
After 2 hrs, knead the dough again only 1-2 times. Now pinch a ball sized dough and dust with maida. Roll it and put the paneer stuffing. Bring the edge to center and join them at the center. Now Gently roll to oval shape using rolling pin..
Now on a hot tawa, gently place the kulcha. Flip over when bubbles appear on the surface..
Apply some butter on the both sides of kulcha. Flip again. Press the edges with spatula to cook it completely. Flip it and cook it like this 1-2 times. Serve paneer kulcha with achar, raita or any curry of your choice..
Paneer Kulcha is an easy Indian food recipe that is traditionally prepared in a tandoor.Grated paneer and spices are stuffed in a dough made of flour, milk, yogurt and baking powder.Paneer Kulcha Recipe - Stuffed Delhi Style - Video.
Before preparing kulchas, crumble or grate paneer.On a hot tava or griddle, gently place the stuffed kulcha.Paneer Kulcha on stove top without yeast is stuffed kulcha with paneer, thiese Kulcha is a delicious alternative for naan and tandoori roti and can be prepared at home.Heat a pan on medium heat, grease it with a little oil and cook the paneer stuffed kulcha, flipping.Ingredients for Paneer Kulcha Recipe in Hindi.
