Pumpkin Cheese Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Pumpkin Cheese Cake” recipe we have found until now. This will be smell and look delicious.
Ingredients of Pumpkin Cheese Cake
- It’s of Crust:.
- Take 1 cup of crackers crumbs.
- You need 1 tbsp of sugar.
- You need 4 tbsp of butter - melted.
- Prepare of Filling:.
- You need 500 g of cream cheese, softened.
- Prepare 3/4 c of sugar.
- Take 450 g of mashed butter pumpkin.
- Prepare 1 1/4 tsp of cinnamon.
- You need 1/2 tsp of ground nutmeg.
- Make ready 1/4 tsp of salt.
- You need 2 of eggs.
Pumpkin Cheese Cake instructions
- Combine crust ingredients in a food processor..
- Press into the bottom of the pan then chill in the fridge.
- For Filling: Beat cream cheese and sugar in a large mixing bowl until well blended..
- Beat in pumpkin, spice and salt. add eggs one at the time. beat well..
- Pour into the crust and bake 160 C for 50 - 60 minutes.