Apple Pie Overnight Oats Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.
Prep cinnamon apples: add chopped apple pieces, maple syrup and cinnamon in a small microwave-safe bowl. Overnight oats are meant to be consumed cold.
Here is the best “Apple Pie Overnight Oats” recipe we have found until now. This is gonna smell and look delicious.
She'd eat them all day long for breakfast, lunch and snack (over and over again) if she could, so I thought it would be fun to come up with some new variations (just to switch things up from her old favorite).After trying strawberries and cream, peaches and cream and apple pie flavors, apple pie was the big winner, and I'm excited.You can customize overnight oats to any flavors you love.Today's recipe is inspired by apple pie.
You can make this fast breakfast sugar-free, gluten-free, and even vegan if desired!Make it the night before so it's ready to eat on the go.It's no secret my older daughter LOVES overnight oats.
I added warm fall spices like cinnamon and nutmeg, pure maple syrup, a diced honeycrisp apple, and a handful of toasted walnuts and dried cranberries.I make apple 'pie' oatmeal by cooking the oats in half apple cider and half water, and then just put a little bit of allspice (thats all i like in apple desserts) with the cooking oats. i also sometimes put dried fruit in there, though not usually. when the oatmeal is done, i like to put a dollop of greek yogurt (like ice cream with pie.In a medium size bowl, combine dry ingredients: apples, oatmeal, baking powder, spices and salt.In another small bowl, combine wet ingredients: milk, eggs, maple syrup, oil and vanilla extract.Stir wet ingredients until well combined.