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Step-by-Step Guide to Prepare Delicious Slow cooker BBQ Pulled beef

By Simply Recipes 23 July 2020
Step-by-Step Guide to Prepare Delicious Slow cooker BBQ Pulled beef
Step-by-Step Guide to Prepare Delicious Slow cooker BBQ Pulled beef

Hey everyone, welcome to my recipe site. Today I will show you a way to make a special dish, Slow cooker BBQ Pulled beef. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Slow cooker BBQ Pulled beef Recipe. Here's Another Great Recipe From My Kitchen To Yours. This week's Recipe How To Make Slow Cooker Shredded BBQ Beef ( Pulled Beef ).

You can cook Slow cooker BBQ Pulled beef using 12 ingredients and 5 steps. Here is how you cook it.

Ingredients of Slow cooker BBQ Pulled beef

  1. It’s 3 cup of water.
  2. Take 1 tsp of salt.
  3. Make ready 1 tsp of ground black pepper.
  4. Prepare 1 tsp of ground dried oregano.
  5. You need 1 tbsp of chopped garlic.
  6. It’s 5 lb of rump roast (your choice cut).
  7. You need 7 oz of packaged dry Italian style dressing mix.
  8. Make ready 3 cup of favorite BBQ sauce(I use Baby Rays).
  9. Take 1 tsp of onion salt.
  10. It’s 1 packages of of potato rolls or mini buns.
  11. Make ready 2 cup of shredded mozzarella cheese (your choice).
  12. It’s 1 tbsp of Goya sofrito(sold in Latin food isle).

Slow Cooker BBQ Beef Sandwiches made with a chuck roast, bbq seasoning rub and barbecue sauce will feed a Wonderful recipe!I normally make pulled chicken or pork in the slow cooker for pulled bbq sandwiches.I was in the mood for something different, yet.Add the beef to a slow cooker.

Slow cooker BBQ Pulled beef step by step

  1. Combine water, salt, pepper, oregano,onion salt, garlic, sofrito and Italian mix. Stir well, bring to boil and turn off..
  2. Place the roast in slow cooker and pour the ingredients over the top..
  3. Cover and cook on high for 6 hours. When done meat should shred with a fork.
  4. Keep temp on. Mix in the BBQ sauce and mix thoroughly. Cover for 20 minutes (to warm sauce)..
  5. When done. Fill bun/roll with meat. Sprinkle desired cheese amount and serve..

Slow cooker, pressure cooker or stove - then caramelise on Slow Cook - place the ingredients for the homemade BBQ Sauce in the slow cooker (vinegar, ketchup, Worcestershire sauce, garlic and spices), add the.Cut the joint into two pieces.Season the meat and sear on all sides.

Sprinkle with brown sugar, onion powder and garlic powder.Pour the beer over the beef.I hope everyone's summer is off to a great start with plenty of warm weather, barbeques.Beef ribs with a homemade BBQ sauce in a slow cooker (or on top of stove, if you have the time).You've had pulled pork, but have you had pulled beef?

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