Simple Way to Make Ultimate Colorful Minced Beef

Colorful Minced Beef Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Savoury beef mince (ground beef) was a staple for me when I was growing up. Savoury beef mince can be served with potatoes, pasta or rice and a side dish or two to make a delicious balanced meal.

Here is the best “Colorful Minced Beef” recipe we have found so far. This will be really delicious.

Ingredients of Colorful Minced Beef

1. You need 250 gr of minced beef.
2. You need 1 of green bell pepper, diced.
3. Take 1/2 of red onion, sliced thinly (you can use regular onion, but I wanted this dish to have more color).
4. It’s 1 tsp of grated garlic.
5. Take 1 tbsp of oil.
6. It’s 2 tsp of onion salt – https://cookpad.com/us/recipes/2654409-onion-salt-2-ingredients.
7. Take 1 tsp of honey.
8. You need 1 of carrot, peeled, sliced thinly.
9. You need 1 cup of mushrooms (I used shimeji).
10. Make ready 1 dash of crushed black pepper.

With the unseasonably warm weather coming to an abrupt end this week my husband requested this comforting dish which.Add the mince and use a wooden spoon to break it up well into the tomato mixture.I'm a big fan of elaborate meals and plenty of variety when it comes to eating.However, there are times when all I crave is a dish that's simple to make, delicious to eat and most importantly.

Colorful Minced Beef instructions

1. Heat the pan (medium) with oil in it. Add grated garlic and onion. When the mixture becomes fragrant, add the minced beef..
2. Stir occasionally to prevent sticking. Add carrot, bell pepper. Lower the heat, wait for about five minutes..
3. When the carrot is tender, add mushrooms, onion salt, and honey. Stir occasionally until the minced beef is cooked..
4. Serve warm with rice or pasta..

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