Strawberry Jelly Cheese Cake Recipe. How to prepare it? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Strawberry Jelly Cheese Cake” recipe we have found until now. This will be smell and look delicious.
Ingredients of Strawberry Jelly Cheese Cake
- It’s 120 grams of Crushed Mom's Magic Fruity Milk Biscuits.
- Prepare 30 gms of melted Amul Butter.
- Make ready 10 of Alpenliebe strawberry Juzt Jelly chopped.
- It’s 100 grams of softed cottage cheese.
- You need 100 grams of hung curd.
- It’s 2 tbsp of Condensed milk.
- It’s Pinch of salt.
- It’s 9 of halved Strawberry Juzt Jelly for garnishing.
Strawberry Jelly Cheese Cake step by step
- Mix crushed biscuits, melted amul butter and Chopped Alpenliebe strawberry Juzt Jelly in a bowl and set in round mould by pressing with spatula and keep it in the fridge to set.
- Meanwhile whisk cottage cheese, hung curd, Condensed milk and salt in a bowl gently. Remove round mould from the fridge and top of it spread this mixture and again keep it in the fridge to set..
- Remove mould from the fridge when it is well set garnish with halved Alpenliebe strawberry Juzt Jelly and serve Yummy Dessert in a plate..