Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, Smoked fish pepper soup. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Smoked fish pepper soup Recipe. Catfish: I use about two pounds of catfish which is roughly the size of a large catfish. I like to buy my fish from Asian or Mexican stores in the U.
You can cook Smoked fish pepper soup using 9 ingredients and 3 steps. Here is how you cook that.
Add potatoes and clam juice to pot; season lightly with salt and generously with pepper.Season with salt and bring up to a boil over high.Reduce the heat to low and bring the broth to a simmer.This one is a recipe Kirsty made in the Shack by literally throwing some of her favourite ingredients into a pot, and now we get complaints if we take it off the menu.
Nigerian pepper soup is generally prepared using different cuts and types of meat and fish.Very popular in homes, restaurants, roadside bukas or hotels.Hardly any part of the meat or fish is spared from the pepper soup pot, though most times different animals might require different spices to compliment their taste.
It's one of the locals' favou.Fish Pepper Soup - A quick and easy robustly flavored African Fish Soup.It is that time of the year again, for those of us that observe the Lenten Season.During this period we Catholics are obligated to abstain from meat on Fridays until the Easter season.Season with bouillon and bring to a boil.