Easy Way to Make Tasty Qeema vgi wonton

Qeema vgi wonton Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

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Here is the best “Qeema vgi wonton” recipe we have found so far. This is gonna really delicious.

Ingredients of Qeema vgi wonton

1. Prepare 3 of Samosa roll pati.
2. It’s 1 cup of Qeema.
3. Prepare of Salt as taste.
4. It’s of Red chilli as taste.
5. Prepare of Black ppr 1 t spoon.
6. Take of Vnger 2 tb spoon.
7. Take spoon of Soya sauce2 tv.
8. It’s of Red couse 2 tb spoon.
9. Prepare of Garlic paste 1 t spoon.
10. Make ready 1/2 cup of Peas.
11. Make ready 1/2 cup of Corns.
12. You need of Oil fro frying.

Wonton is a type of Chinese dumpling.They come in small parcels and are available in many forms.Chinese Wonton Recipe here teaches you how to cook Chinese Wonton which is a traditional food Originating in northern China, wonton is a traditional food in China.These wontons can be taken in soup or eating it as a main side to the Chinese egg noodle dish (both soup and dry versions).

Qeema vgi wonton step by step

1. Pan main oil 4 table spoon dal ker adrk lessan dalin thura paka lein then add qeema n spices then add corns n peas n cook then add liquid spices n let them cook add 1/2 water also..
2. Take roll pati n cut n 4 pecs.
3. Put misture in center.
4. Then start folding1st both triangle. Apply meeda laie.
5. Then take corner tips apply meeda laie on corners n bind them.
6. Then deep fry in pan.n njoy.

This authentic homemade wonton soup recipe is easy and fun to make!Each hearty bowl is packed with plump pork dumplings, fresh vegetables, and jumbo shrimp.Fried wontons - Homemade, crispy and delicious wontons with simple everyday ingredients.

My recipe is considered a mixture of Singapore-Malaysia styles as I added.Wontons - boiled, pan-seared, or fried, these Chinese dumplings are always delicious.Today, with the rise of pre-wrapped, frozen, supermarket-style wontons, the art of wrapping.Wontons are a really popular snack in Chinese cuisine.Making wonton wrappers is easy, and our recipe gives you three alternatives that combine options for dough with or without eggs and whether.