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Steps to Prepare Super Quick Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew

Steps to Prepare Super Quick Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew
Steps to Prepare Super Quick Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew

Hello everybody, welcome to our recipe page. Today I will show you a way to make a special dish, Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew Recipe.

You can have Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew using 14 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew

  1. Make ready 1 of large pack chicken breasts.
  2. Prepare 1 jar (32 ounce) of culinary chicken stock, OR chicken broth OR stock (32 ounce).
  3. It’s 2 cans (15.5 ounce) of Goya chick peas, undrained (garbanzo beans).
  4. You need 1 can (14.5 ounce) of diced tomatoes.
  5. You need 10 cloves of garlic, minced.
  6. Make ready 2 of onions, sliced.
  7. It’s 1 of green pepper, sliced.
  8. It’s 10 of mini sweet peppers, any color combination, sliced.
  9. Make ready 1/8 teaspoon of black pepper.
  10. Make ready 1 tablespoon of oregano leaves.
  11. Prepare 1/4 teaspoon of Sazon with achiote.
  12. Make ready 1/8 teaspoon of crushed red pepper.
  13. Take 1/2 teaspoon of ground cumin.
  14. You need of Cooked yellow rice.

Crockpot Colorful Chicken 🐔, Peppers 🌶 and Garbanzo Stew instructions

  1. Rinse and pat dry your chicken breasts, cut into strips……
  2. Place strips into crockpot…….
  3. Add into crockpot your chicken stock, garbanzo beans and diced tomatoes……
  4. Next add in your minced garlic, sliced onions, green pepper and mini sweet peppers……
  5. Now add your black pepper, oregano leaves, Sazon, crushed red pepper and ground cumin, mix all well……
  6. Cover crockpot slightly and cook on low heat for 5 - 6 hours, or until chicken has been cooked through and is no longer pink, stirring occasionally…….
  7. Serve over yellow rice or enjoy by itself with crusty bread and enjoy 😉!.