Mexican Black Bean Quinoa Salad Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Mexican Black Bean Quinoa Salad” recipe we have found so far. This will be really delicious.
Ingredients of Mexican Black Bean Quinoa Salad
- Make ready 1 cup of white quinoa.
- Prepare 1/4 cup of red quinoa.
- You need 1 cup of fresh corn niblets.
- Make ready 2 cup of water.
- Prepare 1 of red, yellow bell pepper finely chopped.
- Prepare 1 of tomato diced.
- You need 1 of jalapeno finely chopped.
- Make ready 1 can of black beans.
- Prepare 2 tbsp of lime juice.
- Make ready 1 tsp of lime zest.
- Take 2 tsp of cumin.
- Prepare 2 tsp of or 1 teaspoon cayenne to taste.
- Prepare 2 tbsp of low sodium soy sauce.
- Take 2 tbsp of balsamic vinegar.
- Take 1/4 cup of cilantro.
Mexican Black Bean Quinoa Salad instructions
- bring quinoa, corn, pinch salt to boil..
- cover and simmer on low heat for about 20mins.
- whisk together spices and lime juice.
- combine all ingredients and mix. serve hot or cold.