Recipe of Ultimate Salted Caramel Pretzel Ice Cream

Salted Caramel Pretzel Ice Cream Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.

Salted Caramel Pretzel Chunk Ice Cream will be your new favorite flavor of summer — decadent, sweet and salty, with some crunch too! No Churn Salted Caramel Toffee Pretzel Ice Cream-vanilla ice cream with salted caramel, toffee, and pretzel pieces.

Here is the best “Salted Caramel Pretzel Ice Cream” recipe we have found until now. This is gonna really delicious.

Ingredients of Salted Caramel Pretzel Ice Cream

1. You need 3.5 cups of Ice Cream Base (http://www.seriouseats.com/recipes/2015/04/dense-rich-chewy-new-england-ice-cream-recipe.html).
2. Prepare 100 g of semi-sweet chocolate.
3. Take 50 g of Salted Caramel (https://www.twopeasandtheirpod.com/salted-caramel-sauce/).
4. Take 25 g of Pretzel sticks chopped/broken into tiny pieces.

You want it to be creamy and smooth at this point.Spoon the ice cream mixture into a sealable container, adding the crushed pretzels and caramel as.Anyways, crack out your ice cream and pretzels and get layering 🙂 Here's how you make my Salted Caramel Pretzel Ice Cream Cake Spread half of the ice cream overtop the broken pretzel pieces.This luxurious ice cream is the ideal balance of sweet yet salty and rich yet light.

Salted Caramel Pretzel Ice Cream instructions

1. Freeze the chopped pretzels..
2. Melt the chocolate and caramel, but keep them as cool as possible without going hard. If they are too hot they will melt the ice-cream when added. You can add 1/2 tsp canola oil to the chocolate to keep it liquid at lower temperatures.
3. Churn the ice cream as per instructions on your ice cream maker.
4. When there is only 2-3 minutes left to churn, add the pretzels and then drizzle the chocolate in thin stream and then drizzle the caramel in thin stream. The pretzels should be well distributed and the chocolate & caramel should freeze in thin veins throughout..
5. Immediately transfer to a pre-chilled ice cream container and freeze for 4-6 hours..
6. Enjoy!.

Celebrate summer with this easy NO CHURN ice cream recipe!Hopefully your summer is going well.Continue to mix for another minute.

It's custard-based, which means you have to separate a lot of eggs (six), but the thick and silky results are worth a little bit of fuss.Salted caramel ice cream with salted caramel pieces and plain popcorn.We found the popcorn a little chewy but liked the unusual combination.Serving hand-crafted ice cream made from scratch with superlative ingredients. www.saltedcaramel.sg.Carefully add the heavy cream (the mixture will splatter) and cook, stirring until all the caramel has dissolved.