Chicken Hakka Noodles Recipe. How to prepare it? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Chicken Hakka Noodles” recipe we have found so far. This will be really delicious.
Ingredients of Chicken Hakka Noodles
- Make ready 2 packages of noodles.
- Prepare 3 slice of chicken brest.
- Take 1 bunch of green onion.
- You need 1/4 of cabbage.
- It’s 1/2 of green pepper,red pepper,yellow pepper as per whats available.
- You need 1/2 of carrot.
- It’s 1/2 tsp of salt, black pepper.
- It’s 1 of garlic.
- It’s 1 tbsp of sircha sauce and 3 tbsp soya sauce.
Chicken Hakka Noodles instructions
- boil two packet of desired hakka noodles with 1 tsp salt and 1 tsp oil. once boiled keep aside.
- In a seperate pan add 3 tbsp oil and the peeled and chopped garlic.
- next add chicken with salt and pepper.
- stir chicken in every 3 min for around 6 min on slow-medium heat add 1/2 tsp vineger.
- add all the chopped veggies best to thinly slice all veggies.
- once veggies are starting to cook add 3 tbsp soya sauce and 1 tbsp siracha sauce or any chilly sauce.
- add the noodles, mix well, covrr for 10 min on slow heat and serve.