Pork Steak Stirfry Recipe. How to set it up? What are the ingredients? Cooking tips and more… This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty.
Here is the best “Pork Steak Stirfry” recipe we have found so far. This will be smell and look delicious.
Ingredients of Pork Steak Stirfry
- It’s of Pork and vegetables.
- Take 3 pound of pork steaks.
- You need 2 pound of broccoli florets.
- Take 1 cup of sliced spring onion.
- It’s 1/3 teaspoon of salt.
- Make ready 3 of large carrots sliced.
- It’s 2 tablespoons of lard.
- Prepare 1 of medium onion sliced thinly.
- It’s of Sauce.
- You need 1 teaspoon of sesame seed oil.
- Make ready 1 tablespoons of coconut aminos.
- Make ready 1 teaspoon of ground ginger.
- It’s 1/2 teaspoon of ground cinnamon.
- Make ready 1 teaspoon of granulated garlic powder.
- Take 2 tablespoons of rice vinegar.
- Take 1/4 cup of bourbon whiskey.
- It’s 2 tablespoons of Chinese black vinegar.
- Prepare 3 tablespoons of honey.
- You need 1 teaspoons of salt.
- Prepare 1 teaspoon of ground white pepper.
Pork Steak Stirfry step by step
- Slice the onion thinly. Slice the spring onion on a bias. Slice the carrots..
- Slice the pork steaks into strips. Remove the pork from the bones..
- Heat the lard. Add the pork. Stirfry till a bit crispy. Remove from the drippings, and set aside..
- Add the vegetables to the drippings. Stirfry the vegetables for 15 minutes..
- Mix the ingredients of the sauces. Add to the vegetables bring to a simmer. Add the pork strips to the vegetables..
- Coat everything with the sauce. Serve I hope you enjoy!!.