Steps to Make Tasty Chicken Satay (Sate Ayam) with Peanut Sauce

Chicken Satay (Sate Ayam) with Peanut Sauce Recipe. How to set it up? What are the ingredients? Cooking tips and more… It is one of my favourite food recipe, this time i will make it a little bit tasty.

Here is the best “Chicken Satay (Sate Ayam) with Peanut Sauce” recipe we have found so far. This is gonna really delicious.

Ingredients of Chicken Satay (Sate Ayam) with Peanut Sauce

1. You need 1/2 kg of chicken breast.
2. Take 1 cup of sweet soy sauce.
3. Prepare 2 tbsp of margarine.
4. It’s 1 tbsp of lemon juice.
5. Prepare 2 pcs of Skewer sticks.
6. It’s of Peanut sauce:.
7. Make ready 250 gr of peanut.
8. Make ready 1 of red onion.
9. You need 3 of garlic cloves.
10. It’s 3 of long red chilies.
11. You need 2 of kaffir lime leaves.
12. Make ready 3 of candle nuts.
13. Prepare 3 tbsp of sweet soy sauce.
14. Prepare 1 tsp of salt.
15. You need 1 tbsp of palm sugar.
16. Take 200 ml of water.
17. Make ready 2 tbsp of cooking oil.
18. Make ready of Cooking oil to fry peanuts.

Chicken Satay (Sate Ayam) with Peanut Sauce instructions

1. Dice chicken breat (i like it small pieces), skewer them with skewer sticks..
2. Mix sweet soy sauce, lemon juice, and margarine well..
3. Coat chicken skewers with the mixture of sweet soy sauce and margarine..
4. Grill them properly (electric, charcoal, or just on the pan are fine)..
5. Peanut sauce: fry peanuts, grind them, put aside..
6. Grind red onion, garlics, kaffir lime leaves, candlenuts, palm sugar, salt, long red chilies..
7. Pre-heat 2 tbsp cooking oil in saute pan, add ground spices, stir it until it cooks well, add water, stir it and wait until the water boils..
8. Add gound peanuts, mix well,.
9. Add sweet soy sauce, stir it for 5 mins..
10. Serve chicken satay with peanut sauce..