Step-by-Step Guide to Cook Speedy Honey Chilli Potato

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Honey Chilli Potato. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Honey Chilli Potato Recipe. Savory Seasonings & Beans Simmered So You Can Make Chili In Minutes. Honey Chilli Potatoes Recipe, Learn how to make Honey Chilli Potatoes (absolutely delicious recipe of Honey Chilli Potatoes ingredients and cooking method) About Honey Chilli Potatoes Recipe: A hugely popular Chinese dish, Honey Chill Potato is juicy, crunchy and full of flavour snack that you just cannot resist.

You can have Honey Chilli Potato using 23 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Honey Chilli Potato

1. Take of For potato wedges.
2. Prepare 2 of potato wedges.
3. You need 1 tsp of salt.
4. It’s 2 tbsp of corn flour.
5. Make ready 1/2 tsp of Black pepper crushed.
6. Take As needed of Oil for deep frying.
7. You need of For honey chilli potato.
8. Make ready 2 tsp of oil.
9. You need 1 of garlic cloves finely chopped.
10. Make ready 1 inch of ginger finely chopped.
11. It’s 2 of green chilli slit.
12. Prepare 4 tbsp of spring onion chopped.
13. You need 1/4 of onions petals.
14. Prepare 1/2 of capsicum cubed.
15. It’s 1 tsp of chilli sauce.
16. You need 2 tbsp of tomato sauce.
17. Make ready 2 tbsp of soya sauce.
18. You need 1 tbsp of vinegar.
19. It’s 1/4 tsp of salt.
20. Take 1 tbsp of corn flour.
21. It’s 1/4 cup of water.
22. It’s 2 tbsp of honey.
23. Prepare 1 tsp of sesame / til roasted.

Crispy Honey Chilli Potatoes are a super addictive snack - fried potato fingers are tossed in a sesame honey chilli sauce that's sweet and spicy and will give you sticky fingers that you'll be licking.Lets just say we ate these straight from the wok.Because there was noone to stop us. honey chilli potato recipehow to make crispy honey chilli potato with detailed photo and video recipe. yet another popular street food from the indo chinese recipe palette made from crisp and deep fried potato wedges or potato fries. it is crispy, sweet and spicy coated with honey, chilli sauce, vinegar and soy sauce which makes it a ideal snack or as a starters.

Honey Chilli Potato instructions

1. Take a large sauce pan, heat 2 tsp oil and saute 1 clove garlic, 1 inch ginger, 2 green chilli and 2 tbsp spring onion..
2. Then saute 1/4 onions and 1/2 capsicum on high flame..
3. Now add 1 tsp chilli sauce, 2 tbsp tomato sauce, 2 tbsp soy sauce, 1 tbsp vinegar and 1/4 tsp salt..
4. Saute on high flame for 30 seconds..
5. Now mix 1 tbsp corn flour in 1/4 cup water without any lumps..
6. Pour the corn flour mixture and stir continuously till it turns translucent..
7. Turn off the flame and add 2 tbsp honey and mix well..
8. Further add fried potato and mix gently..
9. Also add 2 tbsp spring onions and 1 tsp roasted sesame seeds and mix well..
10. Finally, serve honey chilli potato hot with fried rice or as it is..

It is crisp fried potato fingers coated with sesame honey chilli sauce.They are sweet, crunchy and little bit spicy.A favourite appetizer of Indo Chinese cuisine hugely popular among party goers and young crowds.

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