Recipe of Delicious Kanya's Clams in Sriracha double hot sauce :)

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to prepare a special dish, Kanya's Clams in Sriracha double hot sauce :). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Kanya's Clams in Sriracha double hot sauce :) Recipe. Learn how to make a Homemade Sriracha Hot Chili Sauce Recipe! I hope you enjoy this Homemade Sriracha Recipe!

You can cook Kanya's Clams in Sriracha double hot sauce :) using 10 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Kanya's Clams in Sriracha double hot sauce :)

1. Prepare 500 grams of clams,clean.
2. Make ready 4 clove of garlic.
3. Prepare 1 of as need ginger.
4. Prepare 6 of hot red and green chili.
5. It’s 1 bunch of parsley.
6. Make ready 2 tbsp of each tomato,chilli sauce.
7. Prepare 3 of sriracha strong sauce.
8. You need 1 tbsp of olive oil to fry.
9. Take 1 of salt and pepper to taste.
10. Make ready 1 of lime.

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Kanya's Clams in Sriracha double hot sauce :) step by step

1. Finely chop ginger mix with garlic ..and chop parsley.set aside.
2. Clean clams ,drain well.
3. On wok or fry pan heat oil on medium ,add chopped garlic ,ginger,chili until good fragrance ,lightly brown.
4. Add in clams ,stir cook for one min.
5. Add chili sauce,tomato sauce,sriracha sauce ,cook clams in sauce for 2 mins ,squeeze lime juice,salt and pepper to taste as need,add parsley ..heat off.
6. Serve hot with rice or pasta ..nomm nommm :).

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